Sugar

Sugar is a natural sweetener made from sugarcane or sugar beets. Sugar may be white, light brown, brown, or dark brown, reflecting the amount of added molasses.

Useful Links:

sugar | meaning of sugar in Longman Dictionary of Contemporary English | LDOCE
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Joanne Chang: The Science of Sugar

Source: Harvard University

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Creating Sugar Geodes at the CIA with Chef Greweling

Source: The Culinary Institute of America

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Source: Worldwide Culinary Apprentice

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Source: Worldwide Culinary Apprentice

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Sugar Casting Techniques by Chef Susan Notter

Source: YTICareers

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