Shred
To shred is to cut or pull a food apart into thin strips. Shredding can be done with a knife, a grater, a food processor, or by hand, such as with shredding cooked meat.
Fun related videos
SHREDDING WATERMELON and Other Vegetables !! - THE SHREDDER SHOW - EXPERIMENT AT HOME

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Can You Pre-Shred Carrots the Day Before Making Carrot Cake? : Cooking Techniques & Food Storage
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SHREDDING WATERMELON and Other Vegetables !! - THE SHREDDER SHOW - EXPERIMENT AT HOME
Source: Experiment at Home
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SHREDDING Pineapple and other Fruits
Source: Experiment at Home
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ORGANICS SHREDDING: Fish Heads and Waste (D)
Source: SSI Shredders
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Can You Pre-Shred Carrots the Day Before Making Carrot Cake? : Cooking Techniques & Food Storage
Source: cookingguide