Glaze
To glaze is to coat a food with a substance that is typically shiny or glossy, like a jelly.
Useful Links:
About Glazing | ifood.tv
How to Glaze Vegetables : Food Network | Thanksgiving Recipes, Menus, Entertaining & More : Food Network | Food Network
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Mirror icing (glaze)
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How to Make a Mirror Cake (Mirror Glaze Cake) from Cookies Cupcakes and Cardio
Source: Cookies Cupcakes and Cardio
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Source: alexandramadlen