Giblets
The giblets are the organs in poultry that are edible and include the gizzard, heart, and liver. Giblets are often used to make gravy.
Fun related videos
Chicken Giblets Curry

Chicken Giblets - Chef Remy Cooks!

GIBLET GRAVY!!! START TO FINISH!

How to Boil Duck Giblets: Cooking with Kimberly

How to Make Turkey Stock From Giblets : Kitchen Basics & Easy Meals
-
Chicken Giblets Curry
Source: TheCulinarycorner
-
Chicken Giblets - Chef Remy Cooks!
Source: Remy Remingway
-
GIBLET GRAVY!!! START TO FINISH!
Source: deermeatfordinner
-
How to Boil Duck Giblets: Cooking with Kimberly
Source: CookingWithKimberly
-
How to Make Turkey Stock From Giblets : Kitchen Basics & Easy Meals
Source: cookingguide