Baste

A meat is basted by brushing or spooning melted fats or cooking liquid over it during the cooking process in order to prevent the meat from drying out.

Fun related videos

this info

How to Baste a Chicken | Tesco Food

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How To Pan Baste

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Butter Basted Steak

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Pan Seared Butter-Basted Steak

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Cooking Tips : How to Baste Meat

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  How to Baste a Chicken | Tesco Food

  Source: Tesco

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  How To Pan Baste

  Source: SeriousEats

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  Butter Basted Steak

  Source: Aubrey Allen

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  Pan Seared Butter-Basted Steak

  Source: Foodland Hawaii

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• <

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  Cooking Tips : How to Baste Meat

  Source: cookingguide

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