Ala
“A la” is French for “in the style of,” and often refers to a regional style of food. It may also be used to describe dishes that are sold individually, “A la carte.”
Fun related videos
A La Carte Cooking in the Thermodyne
La Fonda Del Sol | Cooking Demo | Octopus a la Plancha
Plating A la carte
Brandon cooking channel - shrimp a la plancha
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A La Carte Cooking in the Thermodyne
Source: Thermodyne International
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La Fonda Del Sol | Cooking Demo | Octopus a la Plancha
Source: Patina Restaurant Group
-
Plating A la carte
Source: Culinary Arts Institute
-
Brandon cooking channel - shrimp a la plancha
Source: Brian Chan