Devein

Deveining is the removal of the vein from the back of a shrimp. Done with the tip of a knife or deveining tool, the removal is necessary to remove grit from larger shrimp.

Related Recipes

Summery Seafood Pasta Salad from Paris on the Edge

Useful Links:

How to Devein Shrimp {& Quickly Cook Them!} – Our Best Bites

Fun related videos

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